Kokoe

Kokoe sits just off Penrith’s High Street, carving out a spot where Filipino flavors meet casual dining comfort. This cafe-restaurant hybrid offers a laid-back atmosphere that feels just right for a brunch or late lunch, attracting locals who appreciate both traditional Filipino dishes and familiar cafe-style options.

Inside, the space is clean and welcoming, with a friendly staff ready to accommodate dietary preferences — whether that means swapping out ingredients or simply explaining the menu. The vibe here leans towards casual and approachable rather than formal, making it easy to settle in for an unhurried meal or a mid-day catch-up.

Food-wise, Kokoe’s kitchen focuses on classic Filipino fare with a home-cooked feel. Standouts include the Sisig Tacos De Pescado and signature silogs like the Tapsilog, which carry the comforting, hearty flavors that fans of Filipino cuisine appreciate. For those leaning towards something more contemporary, there are also burgers and burritos with Filipino twists, such as the Beef Caldereta Burrito. Portions tend to be generous and filling, though some dishes like the pork belly have received mixed feedback on moisture, suggesting guests may want to explore different menu options depending on their preferences.

Coffee here is prepared with care, rounding out the experience for those popping in for breakfast or an afternoon break. The casual setting and open hours make Kokoe a solid pick for a relaxed weekday morning or a gentle Sunday lunch. The mix of local regulars and visitors discovering Filipino food in Penrith gives the place a grounded community feel without pressure.

In summary, Kokoe works best for people seeking a casual spot to enjoy Filipino classics alongside reliable cafe staples, with attentive service and a neighborhood-friendly space. It feels like a practical choice for those who want to explore local flavors in an easygoing, unpretentious environment, especially during mid-morning or early afternoon when the kitchen is in full swing.